Relief · Glasgow, Scotland
Relief Head Chef, Glasgow
Interim head chef cover for hotels and restaurants in Glasgow and the west of Scotland.
The role
Experienced head chefs to steady a kitchen between permanent appointments: run service, manage the brigade, control ordering and keep food safety records in order. Placements typically run two to eight weeks.
What you need
- Head chef or senior sous experience
- Food safety level 3 preferred
- Right to work in the UK
What you get
- Senior rate
- Weekly pay
- Accommodation for placements away from home
About working with Zolt
Zolt is a chef agency run by chefs. You see the venue, the hours and the rate before you accept a shift, hours are signed off at the end of each shift and paid weekly through PAYE, and problems on a shift are dealt with by someone who has stood where you are standing.
Apply for this role
Application received
Your reference is . A chef from our team will call or email you to arrange a quick conversation about your experience and the days you want to work.